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Una Pizza Napoletana

Critics' Pick

349 E. 12th St., New York, NY 10003
nr. First Ave. See Map | Subway Directions Hopstop Popup
212-477-9950 Send to Phone

Price Range: $$$$
Reader Rating:
4.4 out of 10

11 Reviews | Write a Review
Cuisine: Pizza

Photo by Youngna Park

Map

Rate & Review

Hours

Thu-Sun, 5pm-sold out of fresh dough or 10pm; Mon-Wed, closed

Nearby Subway Stops

L at First Ave.; 6 at Astor Pl.

Payment Methods

Cash Only

Special Features

Hot Spot
Take-Out
Reservations Not Required

Alcohol

Beer and Wine Only

Reservations

Not Accepted

Profile

Una’s Anthony Mangieri is such a stickler for authenticity he serves only four types of pie: marinara, margherita, bianca, and a comparatively risqué one adorned with cherry tomatoes. This is pizza unlike any other in the city, exceptionally pure and fragrant with a tender, puffy crust, and Mangieri knows it. That’s why he works his magic only when the spirit moves him—or until the dough runs out. — Rob Patronite and Robin Raisfeld

Reader Ratings

4.4

For People In the Know...

ray10002 from 10003 | Posted on 7/26/08

Overall Reader Rating: 9 (Highly Recommended)


Food:	9
Service:	7

Décor:	7

Value:	5

I lived in Italy 6 years obsessively seeking true to the original regional cuisine. If you want a Neopolitan pizza, soft spongy slightly burnt crust in a setting that recalls equally simple places in Naples, then come here. If you want...Read More

Not a pizza

sgolpon from 20003 | Posted on 4/11/08

Overall Reader Rating: 1 (Not Recommended)


Food:	1
Service:	3

Décor:	3

Value:	1

We had the most disgusting pizza ever at this place: salty, tasteless, partly burned base with more salty topping, including some rubbery mozarella. The whole thing (and whatever it is, this is not a pizza!) was drenched in oil! This is...Read More